【来源及含义】Latin: yeast; substance containing enzymes that break down carbohydrates; from the Latin root of fervere, "to boil, to seethe"
【同源单词】ferment, ferment, fermentability, fermentable, fermentarian, fermentater
【来源及含义】Latin: yeast; substance containing enzymes that break down carbohydrates; from the Latin root of fervere, "to boil, to seethe"
【同源单词】ferment, ferment, fermentability, fermentable, fermentarian, fermentater